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Thanksgiving Pre-Order


TONIC 2018 THANKSGIVING

PREORDER BY MONDAY NOVEMBER 19 BY NOON FOR PICKUP WED 9AM – 7PM

email orders: nicci@tonicfreshjuice.com

 

HOUSE MADE LEMONADE

CRANBERRY/LIME OR PEACH/GINGER

1 GALLON $ 18

 

SNACKS TO SHARE

HUMMUS PLATTER (VG, GF) – CARROT & CUCUMBER CHIPS, PITA BREAD, LEMON & OLIVES

SM $25 / MED $50 / LG $75

STUFFED MUSHROOMS

25 EA CRAB $60 // HERB GARLIC (V, DF) $50

BBQ MEATBALLS – HOUSE MADE GARLIC BBQ SAUCE

50 BEEF $45 OR 50 BISON $55

CRANBERRY & GOAT CHEESE ROLL UPS – HERB WRAP, LOCAL CHEESE

75 TURKEY $60 OR 75 SPINACH (V) $50

 

DINNER

THANKSGIVING RISOTTO (VG, GF) – BUTTERNUT SQUASH, KALE, CARROT, ONION, CRANBERRIES, SAGE, THYME, VEGETABLE STOCK, ARBORIO RICE, CADIED PECANS

SERVED WITH FRESH SALAD OR SOUP, DINNER ROLL $ 18 PER PERSON

LASAGNA (DF,GF UPON REQUEST)  

CARNIVORE $ 55 / VEGETARIAN $ 50 / VEGAN $ 60

SERVED WITH FRESH SALAD OR SOUP, DINNER ROLL

 

 

SWEET TREATS

SPICED CARROT CAKE - $36 WHOLE CAKE

 (DF,GF UPON REQUEST) WITH COCONUT (DF) OR CREAM CHEESE FROSTING

 

PIE - $ 21 / GF $24

LOCAL CRANBERRY APPLE OR GINGER BERRY WITH FRESH VANILLA WHIP

Earlier Event: November 1
New Menu for Winter!
Later Event: November 22
Closed Thanksgiving