Thanksgiving Meals Pre Order by 11/21

Tonic Thanksgiving take away offerings ~                                  order by Sat Nov 21 for pick up Wednesday Nov 25

Order by calling Tonic @ 258-5224, pick up will be Wednesday at a predetermined time

Choose one item or create a meal, let Tonic do the cooking!

Appetizer

Hot Kale & Red Pepper Dip          

pita, carrot & cucumber chips $ 6 pp

 Cauliflower Fondue

goat cheese fondue $ 12 ea

STARTER

Ginger Carrot Soup

$ 25 ~ 4 quarts

Fall Harvest Salad    

local squash, cranberry, almond $ 8 pp

 Roasted Roots

thyme scented local collection, spiced nuts, goat cheese $ 7 pp

 Seared Brussel Sprouts

crispy baked onion $ 6 pp

 Spiced Yam Mash

sweet potatoes, garnet yams, ginger, clove $ 6 pp

Main

Roasted Bird & Gravy

local organic turkey or chicken, special sauce $ 10 #

 Chef’s Lasagna

vegetarian, vegan, or carnivore

$ 45 // $50 // $55

Lentil & Mushroom Shephard's Pie

vegan $ 50

 

TO COMPLETE

Cranberry orange sauce $ 3 pp

Homemade Pie                                                                                                                                        cranberry/apple, sweet potato, or Vegan Pecan with vanilla cream $ 15 ea

Bread Pudding $ 5 pp